Northern Thai Khao Soi Chicken
Iconic Chiang Mai curry noodle soup with rich coconut broth, tender chicken, and crispy noodle topping. Authentic Northern Thai flavor.
Calories
650
Protein
32g
Total Time
45 min
Difficulty
Medium
Ingredients
- 12 pieces Chicken drumsticks
- 2200 g Egg noodles
- 3400 ml Coconut milk
- 43 tbsp Khao soi curry paste
- 52 cups Chicken broth
- 61 tbsp Dark soy sauce
- 72 tbsp Fish sauce
- 82 tbsp Pickled shallots
- 92 tbsp Pickled mustard greens
Instructions
- 1
Fry curry paste in coconut cream until fragrant
- 2
Add chicken and stir until color changes
- 3
Add broth and remaining coconut milk, simmer until chicken is cooked
- 4
Season with dark soy sauce and fish sauce
- 5
Blanch egg noodles, place in bowl, pour soup over
- 6
Top with crispy noodles, shallots, pickled greens, serve hot
💡Tips
- •Fry egg noodles until crispy for topping
- •Add a squeeze of lime for extra flavor
- •Use drumsticks for more tender meat than breast
- •Serve with chili oil on the side
Frequently Asked Questions
How many calories in Khao Soi?
One bowl of Khao Soi has about 600-700 calories due to coconut milk and fried noodles.
Can I eat Khao Soi while dieting?
It's high in calories from coconut milk. Reduce crispy noodle topping and eat smaller portions.