Tom Yum Goong (Spicy Shrimp Soup)

Classic Thai hot and sour soup with shrimp, mushrooms, and aromatic herbs. Extremely low in calories, high in protein - perfect for weight loss.

🔥80 Calories
💪14g Protein
⏱️25 min
👨‍🍳Easy

Ingredients

  • 1200 g Fresh shrimp
  • 2100 g Straw mushrooms
  • 3500 ml Broth
  • 42 stalks Lemongrass, bruised
  • 55 slices Galangal, sliced
  • 65 leaves Kaffir lime leaves
  • 710 pieces Thai chilies
  • 82 tbsp Fish sauce
  • 93 tbsp Lime juice
  • 101 tbsp Roasted chili paste
  • 112 stalks Cilantro

Instructions

  1. 1

    Bring broth to boil, add lemongrass, galangal, and kaffir lime leaves

  2. 2

    Simmer until fragrant, about 5 minutes

  3. 3

    Add mushrooms and cook until soft

  4. 4

    Add shrimp and cook until they turn pink

  5. 5

    Remove from heat, season with fish sauce, lime juice, and chili paste

  6. 6

    Add crushed chilies, garnish with cilantro, serve immediately

💡Tips

  • Add lime juice after removing from heat for fresh sour taste
  • Add coconut milk for creamy Tom Yum version
  • Use mixed mushrooms for extra fiber
  • Skip sugar - it tastes great without it

Frequently Asked Questions

How many calories in Tom Yum Goong?

Clear Tom Yum soup has only about 70-80 calories per bowl with 14g of protein.

Is Tom Yum good for weight loss?

Excellent choice - very low calories, high protein, and spiciness boosts metabolism. Avoid the creamy version.

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