Thai Vegetable Soup with Shrimp
Thai Vegetable Soup with Shrimp. High-protein recipe with 20g protein, 160 calories. A classic Thai vegetable soup with shrimp, herbs, and peppery warmth.
Calories
160
Protein
20g
Total Time
33 min
Difficulty
Medium
Ingredients
- 1150 g Fresh shrimp
- 21 cup Pumpkin
- 30.5 cup Baby corn
- 40.5 cup Straw mushrooms
- 51 tsp Peppercorns
- 60.5 cup Thai basil leaves
Instructions
- 1
Pound the soup spices roughly
- 2
Boil water and dissolve the pounded spice mixture
- 3
Add the vegetables that take longer first
- 4
Add the shrimp near the end
- 5
Finish with Thai basil and turn off the heat
💡Tips
- •Do not boil the basil after adding it
- •Seasonal vegetables work well in this soup
Frequently Asked Questions
How many calories are in thai vegetable soup with shrimp?
This thai vegetable soup with shrimp has about 160 calories per serving with 20g of protein, making it useful for balanced meal planning.
Is thai vegetable soup with shrimp good for a healthy diet?
Yes. This recipe is built to be lighter while still giving good protein and satisfying Thai-style flavor.