Steamed Fish with Ginger
Steamed Fish with Ginger. High-protein recipe with 30g protein, 220 calories, lower carb. Light steamed fish with ginger and spring onion.
Calories
220
Protein
30g
Total Time
27 min
Difficulty
Easy
Ingredients
- 1250 g White fish fillet
- 22 tbsp Ginger, julienned
- 32 stalks Spring onion
- 41 tbsp Light soy sauce
- 51 tsp Sesame oil
Instructions
- 1
Top the fish with ginger and steam
- 2
Cook until the fish is tender
- 3
Mix the soy sauce and sesame oil
- 4
Pour over the fish and top with spring onion
- 5
Serve hot
💡Tips
- •Fresh white fish works especially well here
- •Ginger helps balance any fishiness naturally
Frequently Asked Questions
How many calories are in steamed fish with ginger?
This steamed fish with ginger has about 220 calories per serving with 30g of protein, making it useful for balanced meal planning.
Is steamed fish with ginger good for a healthy diet?
Yes. This recipe is built to be lighter while still giving good protein and satisfying Thai-style flavor.